Meet The Chefs

Andrea, the researcher, gathers information and provides the data for peak use. Her brand is changing lifestyles through education. She’s attuned to nature and invested in how it provides everything that we need. Her health-based approach includes African bio-minerals and herbs, coaching, and meal prep that honors all food preferences with the clients’ best interests in mind.

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Dilce, the alchemist, has a curiosity that literally grows the food she plates. She’s taken time to perfect her craft, using the skills learned from her classical training in French cuisine to create a wide variety of tantalizing dishes. There’s nothing she can’t make. Her love of baking wows taste buds and more recently includes vegan and gluten-free recipes. Her hands-on approach and innate sense of food and flavor are ones to explore.